Absolutely! We have the ability to partner with any other company or venue to bring your vision to life. Already have a preferred caterer? We can work directly with them to provide service staff, missing equipment or our network of specialists to fill the gaps in your event’s supply chain. Our greatest strength is our operational flexibility.

Of course. We work directly with artists from all disciplines and contractors to build custom decorations of any size or complexity.

While our primary market is the Dallas Fort Worth Metroplex we have the ability to travel to other parts of Texas and across the US given the appropriate circumstances. We can also work with other companies around the country to bring your vision to life.

We supply professional servers, bartenders, chefs, bar backs, kitchen assistants, set-up and breakdown crews, and cleaning staff. All are experienced and event-ready.

We offer both. We can provide full-service catering with menus customized to your event, or staffing only to support your existing food and beverage plan.

We provide catering and staffing services for weddings, corporate events, private parties, galas, festivals, and more — whether intimate or large-scale.

Absolutely. Our culinary team will work with you to create a menu tailored to your event’s theme, dietary needs, and preferences.

Yes. All our staff are professionally trained and arrive in appropriate uniforms, with options available depending on your event’s style and formality.

We recommend booking at least 4–6 weeks in advance. However, we can often accommodate last-minute requests depending on availability.

Yes, we provide licensed and experienced bartenders, along with bar backs and custom bar packages including equipment and mixers if requested.

Yes. We carry full liability insurance and all required licenses for food handling, staffing, and alcohol service.

Yes. We can coordinate rental items or work alongside your rental provider to ensure everything is set up and styled properly.

Definitely. We provide full-service event support, including setup, service, breakdown, and post-event cleanup.

Of course. We’re happy to create custom menus with gluten-free, vegan, vegetarian, halal, kosher-style, or allergy-friendly options..

Staffing minimums vary by event, but generally we require a minimum of four hours per staff member. Please contact us for specific quotes.